The 16 pizzas that will be cooked during the National Pizza Awards live final have been revealed.
Restaurant and pub chefs from London to Liverpool will be taking to the Islington Metal Works in London on Wednesday 3 October to present the pizzas that they entered with to a table of esteemed judges.
The pizza with the highest score at the end of the day will be awarded the title of National Pizza of the Year, which comes with the grand prize of £1,000.
Chefs will also cook a second pizza with a selection of ingredients supplied by the National Pizza Awards sponsors.
National Pizza Awards 2018 finalists
Baked and Battered with Queen Margherita
Crust Bros with Cheeky Bro
Tre Ciccio with Sud
Baked in Brick with Blanco Poulet
Purezza with Parmigiana Party
Dough & Brew with Geoffrey
Mare Street Market with Luna Rossa
Pizza, Pots and Pints at Radcliffe Arms with Pesky
Oakman Inns with Napoli Forte
Gino D’Acampo My Restaurant Camden with The Real Neapolitan Pizza
Buongiorno e Buonasera with Pizza Amatriciana
Bella Italia with Pizza Montanara
Double Zero Pizzeria with Vulcano
Santa Maluco with Taza de Oro
Fountain & Ink with Toscanella
Yard Sale Pizza with Absolute Banger
TV presenter and chef Joe Hurd will host the live cook-off and the evening awards ceremony, presenting the winners with their awards.
The National Pizza Awards is sponsored by Pan’Artisan, Kimbo, Mutti, Roquito, Artis, Menabrea and Linda Lewis Kitchens.