The pastrami beef rib bun from Bun Club in Worcester has been named the StrEAT Food Dish of the Year at the inaugural StrEAT Food Challenge.

Bella Italia has launched afternoon tea, complete with pizza and prosecco, available at all sites.

LEON has reported a revenue increase of 24.5% to £95m for the 12 months to 31 December 2018.

News Updates

Half of young adults won’t consider a hospitality career

New research by Hit Training and Get My First Job has found that more than half (53%) of 16 to 20-year-olds wouldn’t consider a career in hospitality.

Byron expands vegan offering

Byron has added two new vegan burgers to its offering with the launch of its new summer menu.

D&D London announces 14 Hills

D&D London has announced that 14 Hills will open on the 14th floor of 120 Fenchurch Street in November.

Simon Turner joins Arts in Leeds

After four years at The Reliance, Simon Turner has joined Arts in Leeds as new head chef.

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